Why the Gas Oven in Your Caravan is Killing Your Kitchen Space

Dometic Induction Cooktop Inset into the bench

It’s time to have an honest chat about caravan kitchens, specifically, that big old gas oven and cooktop combo that’s been chewing up your bench space, adding weight to your van, and, let’s be real, rarely getting the workout it deserves.

Bench Space: The Real Estate Battle

In most caravans, kitchen bench space is gold. A gas oven and cooktop often means you’re sacrificing half your prep area before you’ve even chopped your first onion. Induction cooktops, especially the flush-fit models, give you more usable bench when you’re not cooking, which is a game-changer in a small space.

Weight: Every Kilo Counts

Gas ovens and stovetops are heavier than most travellers realise. Add in the gas bottles, regulators, and plumbing, and you’re carting around extra kilos that could be freed up for more gear, more water, or just a lighter, more fuel-efficient tow.

The Benefits of Gas (We’ll Give Credit Where It’s Due)

Gas works anywhere, no sun, no battery, no problem. It’s familiar, easy to use, and if you’ve been baking in one for years, it’s a comfort you know and trust.

Why We Prefer Induction Cooktops

For most modern caravanners, induction is the future. They’re faster to heat, safer to use (no open flame), and don’t pump extra heat into your van on a summer day. Plus, clean up is as simple as wiping the glass.

Efficiency: The Power Advantage

Induction transfers energy directly into your cookware, so there’s less wasted heat and quicker cooking times. That means less power used overall and no need to run extraction fans to clear cooking fumes.

Set Into the Bench or Take It With You

We offer induction cooktops either built into your bench for a clean, modern look or as portable units you can take outside to cook under the awning. It’s your choice, your layout, your way.

Our Power Systems Can Handle It (Easily)

Worried about power draw? Don’t be. Our standard setup — 12V, 600Ah lithium and 1320W of solar, won’t even blink when running an induction cooktop. You’ll still have plenty of juice for your aircon, fridge, and whatever else the trip throws at you.

 Is it time to ditch the gas oven for good, or does it still have a place in your van? Let us know — we’re ready for the debate.